Check-In with Bryan
Welcome to Check-In with Bryan, your essential podcast for staying ahead in the dynamic world of hospitality. Hosted by Bryan Fish, CEO of Reliance Hospitality and a highly sought-after keynote speaker, this podcast dives deep into the strategic insights, evolving trends, and transformative ideas driving the hospitality and travel industries forward.
Drawing from Bryan’s extensive background in hospitality management, strategic planning, and business innovation, each episode features compelling discussions with influential industry leaders, hotel executives, investors, asset managers, and expert consultants. You’ll gain valuable insights into operational excellence, market developments, investment opportunities, asset optimization strategies, and relevant travel news influencing the hospitality landscape.
Designed specifically for hotel owners, operators, hospitality investors, travel professionals, and industry leaders, Check-In with Bryan empowers listeners to elevate their business strategies, harness industry-leading insights, and navigate the ever-evolving intersection of hospitality and travel.
Stay informed, inspired, and ahead of the competition with Bryan Fish and Reliance Hospitality.
Episodes
75 episodes
He Turned Down JP Morgan for a Restaurant Job
Will Dasco got demoted the summer he was a bartender on Cape Cod. Bartender down to server — a punishment, on paper.He made more money, he was better at it, and it set the direction for the next decade.A few years later he finishe...
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I’ll Build It So They Can’t Tell Me No
Sarah Dandashy of Ask a Concierge got a flat "no" from a major brand two weeks before we taped this. Her response: build something they can't turn down.In her third visit to Check-In with Bryan, Sarah opens up about the rejections behind...
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Your Press Release Is Getting Deleted
Hotel press releases mostly get deleted, and the reason is almost never the writing. CJ Arlotta spent his career on the other side of the desk - a journalist covering hospitality, healthcare, politics and government tech, and senior editor at H...
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Can a Hotel Run Without a General Manager?
In this episode of Check-In with Bryan, Bryan sits down in person with returning guest Cody Adent, President and Chief Financial Officer of Vibrant Management, a forward-thinking hospitality management company specializing in boutique ...
Why Hyatt Is Betting Big on Midscale Hotels
In this episode of Check-In with Bryan, Bryan Fish sits down with Jason Ballard, SVP and Global Brand Leader for the Essentials Portfolio at Hyatt Hotels Corporation.Jason shares how Hyatt is expanding into new markets through brands li...
Inside the Future of Hospitality Technology
What if the future of hospitality starts with better spaces?In this episode of Check-In with Bryan, Bryan Fish sits down with Jeff Emmons, CEO of Immedia, to talk about how NextSpace became more than a showroom — it ...
Is Hotel Tech Losing the Human Touch?
What happens when a longtime hotel operator moves into the world of hospitality technology?In this episode of Check-In with Bryan, Bryan Fish sits down with Nick Knight of Duetto to talk about the evolution of hotel tech, r...
The F&B Playbook Hotels Still Get Wrong
What separates a great hotel restaurant from one that quietly loses money?In this episode of Check-In with Bryan, Bryan sits down with hospitality veteran Guy Reinbold—former VP of Food & Beverage and Corporate Execut...
What It’s Like Having Your Virgin Voyage Planned
What does it actually feel like to take a trip where everything is planned for you?This week on Check-In with Bryan, we’re coming to you aboard the Scarlet Lady with Lara Eurdolian, Belle Baskt, and Melissa & Skye N...
The Big A.I. Opportunity Hotels Are Missing
Hospitality brands have more guest data than ever before — but most still are not using it to create truly personalized experiences.In this episode of Check-In with Bryan, Bryan sits down with Billy FisCher of Very Go...
ADA Lawsuits Are Exploding — What Hotel Owners Need to Know
ADA compliance is becoming one of the fastest-growing legal risks in the hospitality industry — and most hotel owners don’t even realize how exposed they are.In this episode of Check-In with Bryan, Bryan sits down wit...
Hotel Insurance Costs Are Rising—Here’s Why
SEASON 5: Episode 1 -Insurance is one of the biggest cost pressures facing hotel owners right now — and most operators still do not fully understand why. In this episode, Bryan Fish sits down with Dan Garzella to break down what is real...
Lessons, Leadership, and the Future of Hospitality | 2025 Highlights
As we close out the year, this special episode of Check-In with Bryan is a moment to pause, reflect, and say thank you.This episode is a curated recap of some of the most impactful moments, insights, and ideas shared on the podcast thro...
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Hospitality Horror Stories: A Friday Rant on Bad Leadership
This week on Checkout Fridays, Bryan and Tyler keep it unfiltered.From a 47-minute drive-thru nightmare at a fast-casual restaurant to firsthand stories of bad management, burnout, and leadership failures, this episo...
Inside Hotel Development: Brands, Trust, and Market Reality with Tom Busch
Hotel development isn’t just about picking a brand. It’s about relationships, market truth, and knowing when to say no.In this episode of Check-In with Bryan, Bryan Fish sits down with Tom Busch, a seasoned hotel developm...
Holiday Travels, Christmas Music & McDonald’s Wins | Check-Out Friday
It’s a laid-back Check-Out Friday as Bryan and Tyler unwind, reflect, and let the conversation go wherever it wants.In this episode, the guys dive into holiday traditions, Christmas movies, music debates (Mariah, Cher, ...
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The Rise of Travel in the Digital World with Scott Eddy
What happens when you walk away from a mapped-out life and bet everything on curiosity, connection, and a one-way ticket to Bangkok? In this episode of Check-In with Bryan, host Bryan Fish sits down with global travel personality Sc...
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Christmas Movies, Chaos & Cold Weather
Christmas is sneaking up fast and we are very much in the thick of it. In this week’s Check-Out Friday, Bryan and Tyler talk last-minute holiday shopping, shipping chaos, brutally cold weather, and of course—Christmas movies (yes, incl...
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Making Workspaces Feel Like Hospitality with Jill Szmanda of Forward Tilt
What happens when you bring true hospitality thinking into offices, schools, hospitals, and corporate HQs—not just hotels? In this episode of Check-In with Bryan, Bryan sits down with Jill Szmanda, Director of Sales at Forward Tilt, a Scottsdal...
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Black Friday Travel Hacks, Hilton Deals & The Sonder Fallout
Black Friday isn’t just about TVs and gadgets—this week we’re talking travel deals, Hilton’s huge sale, and what the Sonder–Marriott mess really means for guests.In this Check-Out Friday episode of Check-In w...
Stephen Barth on Hospitality Law & the Sonder–Marriott Mess
When a brand implodes overnight, is it just a contract dispute—or a hospitality failure?In this episode of Check-In with Bryan, host Bryan Fish sits down with Stephen Barth—founder of HospitalityLawyer.c...
Check-Out Fridays: NYC Trip, QVC Holiday House & Holiday Hustle
Happy Friday and welcome back to Check-Out Fridays on Check-In with Bryan This week, Bryan is coming to you from New York City, catching up with Executive Producer Tyler Alexander for an end-of-week deb...
Inside Luxury Hospitality & Travel Trends w/ Sarah Dandashy
We’re officially kicking off a brand-new season of Check-In with Bryan — and we couldn’t start with anyone better than global concierge, travel expert, and best-selling author Sarah Dandashy.Sarah is one of the most recognizable voices ...
My Place Hotels CEO: The Extended-Stay Playbook
This week, Bryan sits down with Ryan Rivett, CEO of My Place Hotels of America, to unpack how a lean, owner-friendly brand is scaling nationwide in extended stay—without the bloat. From small-footprint prototypes and vertical inte...
The Customer Isn’t Always Right (Hotel Tales & Fixes)
This week’s Check-Out Fridays gets real (and hilarious) about guest behavior, staff sanity, and the messy truth behind “the customer is always right.” From viral hotel-review segments to a wild Bonefish Grill incident and a Chick-fil-A d...
